The nutritive jam and the method how to make it were patented.

The main components of the jam are high protein of Tenebrio molitor L., mineral elements and nutritive supplementary.

Kim Kang Ho, its maker, told KCNA that the nutritive jam has a good effect on health promotion by changing active oxygen in human body into nano-ionic oxygen.

The nutritive jam and its varieties are efficacious for amblyopia, arteriosclerosis, tuberculosis, radiation damage, arthritis and neuralgia.